About the product:

Bubble Organic Ragi/ Finger Millet flour follows strict organic farming principles to ensure a natural and sustainable cultivation process. Its free from synthetic pesticides, chemical additives, and GMOs. 

How To Use:

Our finger millet flour is versatile and can be incorporated into a range of dishes including baked goods, porridge, desserts, and rotis. Its slightly coarser texture compared to wheat flour adds a distinctive texture and flavour to baked goods.

Product Description:

Bubble Organic Finger Millet Flour is a gluten-free, and nutty flour made from the seeds of finger millet. It has a light nutty taste and is a great option for people who are intolerant to gluten. Finger millet flour is one of the healthiest and most nutritious alternatives to traditional wheat flour, and it’s a great addition to any diet. Whether you want to improve your health, control your blood sugar, or just love trying new and tasty recipes, you’ll want to try finger millet flour.